Our Menu
Everything we have to offer at one glance
Menu
Botanas appetizers
- NACHOS$11topped with refried beans, melted cheese, pico de gallo, guacamole and sour cream
- add shredded chicken or beef $13
- add carne asada or grilled chicken breast $14
- add grilled shrimp $15
- QUESO FUNDIDO$8our house 3-cheese blend, melted and topped with green chiles and pico de gallo / served with warm tortillas.
- add chorizo $2
- add grilled mushrooms $1.50
- QUESADILLA$8made with our 3-cheese blend and served with a side of sour cream & guacamole.
- add rice and beans $4
- add shredded chicken, beef or pork $11
- add carne asada or grilled chicken breast $12
- add grilled shrimp $13
- HOUSEMADE GUACAMOLEmade fresh daily with tomatoes, onions, cilantro and lime.
- full order $9
- half order $5
- BEAN DIP$5.50a generous portion of refried pinto or black beans / topped with melted cheese and pico de gallo.
- CARNE ASADA FRIES$13topped with carne asada (grilled steak), melted cheese, pico de gallo, crema fresca & avocado salsa.
- TAQUITOS$11four rolled corn or flour crispy tortillas filled with your choice of shredded beef or chicken topped with cheese, guacamole and sour cream.
- with rice and beans $15
- EMPANADAS$12four “picadillo” (seasoned ground beef) and cheese filled turnovers, served with a side of guacamole and chipotle ranch dipping sauce.
- MINI TOSTADA TRIO$113 mini tostadas: shredded beef, cochinita pibil (achiote-marinated pork) and potato & chorizo.
- MINI STREET TACOS$11choice of three:
- CARNE ASADA (grilled steak) cilantro, onion, smoky chipotle salsa
- CARNITAS (roast pork) spicy avocado crema, pico de gallo
- AL PASTOR (marinated red pork) pineapple- pico de gallo
- POLLO (shredded chicken) achiote marinade, grilled red onion, queso fresco, chile de arbol salsa
Sopas soups
- ALBONDIGAmeatball vegetable.
- small $6
- large $9
- POLLOchicken vegetable.
- small $6
- large $9
- CHICKEN TORTILLAwith cotija cheese, cilantro and lime.
- small $6
- large $9
- FIDEO CUP$3.50chicken broth with noodles.
Ensaladas salads
- HOUSE GREEN SALAD$6
- GRILLED CHICKEN AND AVOCADO SALAD$14
a bed of romaine lettuce topped with grilled chicken breast, avocado slices, tomatoes, cucumbers, carrots, red cabbage and onion with choice of dressing on the side.
- with grilled steak* $15
- with grilled shrimp $16
- with grilled salmon $16
- TACO SALADa crispy flour tortilla bowl filled with refried beans, lettuce, pico de gallo, cheese and your choice of: chicken, beef or pork / topped with guacamole and sour cream:
- small $11
- large $13
with carne asada or grilled chicken breast:
- small $12
- large $14
with shrimp:
- small $12
- large $14
Mexican combinations
served with rice and beans
- $16All enchiladas are topped with melted cheese and sour cream.
- Cheese enchilada and a chicken tostada
- Beef enchilada and a crispy chicken taco
- Chicken enchilada and a chicken tamale
- Crispy beef taco and a chicken tamale
- Chile relleno and a crispy chicken taco
- Two chicken tacos (soft or crispy)
- Two beef tacos (soft or crispy)
- Two green chile pork enchiladas
- Two chicken enchiladas
- Two cheese enchiladas
Platillos platters
served with rice, beans & choice of corn or flour tortillas
Pollo chicken
- CHICKEN POBLANO$18boneless chicken breast simmered in poblano green-chile cream sauce, topped with melted cheese, grilled corn and red peppers.
- CHICKEN MOLE$18boneless chicken breast simmered in our homemade poblano brown mole sauce (rich and spicy with a hint of sweetness)
- CHICKEN FRANK$18grilled boneless chicken breast topped with sliced avocado, grilled onions, tomatoes and melted cheese, served with a chile relleno on the side.
- CHICKEN NOLAN$18boneless chicken breast simmered in a red sauce with tomatoes, chile de arbol and house spices, topped with melted cheese, grilled jalapeños and onions.
- CHICKEN AZTECA$18boneless chicken breast simmered in a creamy sweet corn sauce with roasted red peppers topped with queso fresco, avocado and cilantro.
- CHICKEN VERDE$18boneless chicken breast simmered in a tomatillo-green chile sauce, topped with melted cheese, grilled peppers and onions.
Carne beef
- ROPA VIEJA$17juicy shredded beef simmered with grilled bell peppers, tomatoes and onions.
- CHILE COLORADO$17tender chunks of beef in a red chile sauce.
- STEAK TIPS$18grilled with mushrooms, onions and peppers, covered in melted cheese,served with our chile de arbol salsa and guacamole on the side.
- STEAK RANCHERO*$18strips of top sirloin steak simmered in tomatoes, garlic, potatoes, onions, and grilled peppers.
- CARNE ASADA*$18thinly cut char-grilled topsirloin seasoned steak* topped with seasoned fries.
- add grilled jalapeños & onions $3
- TAMPIQUEÑA*$20grilled rib-eye steak* topped with grilled bell peppers and onions with a cheese enchilada.
- CHAMPOTON*$22grilled rib-eye steak* topped with a half order of shrimp fajitas.
Puerco pork
- AL PASTOR$17tender pieces of pork marinated in red chile sauce and citrus juices, with grilled pineapple and onions.
- CHILE VERDE$17tender pieces of pork simmered in our green chile sauce.
- CARNITAS$17our citrus-marinated roasted pulled pork.
- COCHINITA PIBIL$17yucatan-style pork marinated in achiote, baked and served in a banana leaf, topped with pickled red onions.
Mariscos seafood
- GRILLED SALMON TACOS$18served on soft flour tortillas, topped with shredded cabbage, avocado, queso cotija, cilantro, crema fresca and chile de arbol salsa.
- GRILLED SHRIMP TACOS$16topped with shredded lettuce, mango – pico de gallo, cilantro and our chipotle cream sauce.
- GRILLED TILAPIA TACOS$16topped with shredded cabbage, pico de gallo and our chipotle cream sauce.
- SHRIMP A LA DIABLA$18sautéed in a spicy garlic tomato sauce with vegetables.
- SHRIMP AL MOJO DE AJO$19sautéed in garlic, butter and white wine.
- SHRIMP CARIBE$20simmered in a chipotle-coconut cream sauce with grilled mushrooms, onions, pineapple and roasted red peppers.
- SHRIMP FINA$20sautéed in a tangy tomatillo – chipotle sauce with garlic, cilantro, tomatoes and onions.
- SALMON TAMPICO$20sautéed in a garlic-tomato and white wine sauce, topped with grilled onions & capers.
- CRAB ENCHILADAS$22filled with lump crab, topped with red and green sauce, cheese, grilled onions and crema fresca.
Burrito Platters
served with rice and beans
- Meat only$13.00
- POLLO (shredded chicken)
- CARNE ASADA (grilled steak)
- ROPA VIEJA (shredded beef)
- PICADILLO (seasoned ground beef)
- AL PASTOR (marinated red pork)
- CARNITAS (roast pork)
- CHILE VERDE (green chile pork)
- CHILE COLORADO (red chile beef)
- HUEVOS CON CHORIZO (eggs- scrambled with mexican sausage)
- HUEVOS CON MACHACA (eggs- scrambled with shredded beef, bell peppers, tomatoes and onions)
- FRIJOL CON QUESO (bean and cheese) $10
- BUILD YOUR OWN. ADD:GUACAMOLE $1.50
CHEESE $1.00
SOUR CREAM $0.75
PICO DE GALLO $0.75
ENCHILADA STYLE – (smothered in sauce/ topped with melted cheese and sour cream $3
CHIMICHANGA STYLE – (deep fried/topped with guacamole, cheese and sour cream $3
House Specialties
served with rice and beans
- CHICKEN MOLE ENCHILADAS$18simmered in our homemade poblano brown mole sauce, topped with melted cheese, onions and sour cream (rich and spicy with a hint of sweetness)
- CHICKEN ENCHILADAS SUIZAS$18prepared with our homemade creamy salsa verde, topped with melted cheese and crema fresca.
- SWEET POTATO ENCHILADAS$14filled with seasoned mashed sweet potato, topped with red sauce, melted cheese and crema fresca.
- PANUCHOS$17a yucatán original! 3 lightly fried homemade corn tortillas filled with refried black beans, topped with shredded achiote-seasoned chicken, lettuce, tomatoes, avocado, pickled red onions and cotija cheese.
- HOUSE TAMALES$16choice of 2: chile verde pork, chile colorado beef, or chicken mole (all topped with melted cheese)
Charbroiled Chicken
our famous chicken marinated in fruit juices, seasoned and charbroiled to perfection! we use 4 lb all natural and hormone free chickens
- CHICKEN MEALSServed with rice, beans, tortillas, lettuce and pico de gallo.
• Two piece $11
• Three piece $14
• Four piece (half chicken) $16
• Eight piece (whole chicken) $27
- CHICKEN ONLYServed with tortillas, lettuce and Pico de gallo.
• Four piece (half chicken) $14
• Eight piece (whole chicken) $22
Fajitas
served with rice, beans, gauacamole, cheese, sour cream and your choice of tortillas
- CHICKEN$18for two – $32
- STEAK*$19for two – $33
- SHRIMP$21for two – $35
- MUSHROOM$14for two – $26
Vegetarian Combinations
choice of two items served with refried black or pinto beans and rice
$14
*All items are filled with our vegetable blend of: diced & seasoned potatoes, squash, carrots, onions and tomatoes.
Selections:
* Enchiladas (topped with green sauce, melted cheese and sour cream)
* Crispy or Soft Tacos
*Tamales
*vegan options available
Vegetarian Platters
served with refried black or pinto beans and rice
- ORGANIC SOY CHORIZO & SWEET POTATO TACOS$14topped with cilantro, avocado and crumbled cotija cheese.
- HONGOS Y RAJAS TACOS$15grilled mushrooms & poblano peppers) – chipotle mayo, avocado, queso cotija.
- TAQUITOS$14four rolled corn or flour crispy tortillas filled with our vegetable blend, topped with cheese, guacamole and sour cream.
- CHILE RELLENOS$16two egg battered anaheim chiles stuffed with cheese and topped with our signature sauce.
- VEGETABLE QUESADILLA$12filled with melted cheese and our vegetable blend served with a side of guacamole and sour cream.
- VEGETABLE BURRITO$12filled with our vegetable blend and cheese.
try it enchilada or chimichanga style for an additional $3
Desayunos Breakfast
SERVED ALL DAY – all served with rice, beans and your choice of corn or flour tortillas
Huevos 3 eggs
prepared any of the following ways:
- CARNE ASADA$13.50scrambled with carne asada and pico de gallo, topped with melted cheese.
- RANCHEROS$12fried over corn tortillas and black beans, topped with green chile pork sauce or red sauce, melted cheese and pico de gallo.
- MACHACA$12scrambled with shredded beef, bell peppers, tomatoes and onions.
- CON CHORIZO$11scrambled with mexican sausage.
- A LA MEXICANA$11scrambled with jalapeños, tomatoes and onions.
- CHILAQUILES$12 add meat $2lightly fried tortilla chips simmered in choice of red or green sauce, topped with refried beans, cheese and crema fresca
- CHILAQUILES$11lightly fried tortilla chips simmered in choice of red or green sauce, topped with refried beans, cheese and crema fresca.
- add meat $2
- OMELET$12Build your own:
Monterrey Jack, Pepper Jack, Queso Fresco, Chorizo, Shredded Beef, Onions, Ham, Tomatoes, Avocado, Mushrooms, Jalapeños, Bell Peppers, Spinach.
- each additional item $1
Postres Desserts
- HOMEMADE FLAN$5.50a slice of baked custard with a caramelized sugar topping.
- HOMEMADE COCONUT FLAN$6.50our special flan recipe with shredded toasted coconut.
- FRIED ICE CREAM SUNDAE$6.50a scoop of vanilla ice cream coated with crushed cinnamon crunch and lightly fried, topped with caramel, chocolate, whipped cream, and a cherry.
- SOPAPILLAS$5.753 sweet fried dough pastries topped with caramel and honey – served with vanilla ice cream.
- CHURROS$5filled with caramel, strawberry or sweet cream, served with vanilla ice cream.
Bebidas Beverages
- SOFT DRINKS$2.75coke, diet coke, sprite, mr. pibb, root beer, ginger ale, lemonade.
- AGUAS FRESCAS$3Horchata, Jamaica, Tamarindo.
- JARRITOS$3Bottled Mexican Sodas
Mandarin, Pineapple, Tamarindo, Fruit Punch.
- SANGRIA SODA$3non-alcoholic
- JUICES$3Orange, Apple, Cranberry.
- FRESH BREWED ICED TEA$2.75
- COFFEE, HOT TEA$2
- BOTTLED WATER$2
- PELLEGRINO SPARKLING WATER$3
- CHILD SIZE DRINK$1.50
Sides
*excludes specialty items
- GUACAMOLE$2.50
- SOUR CREAM$0.75
- CHEESE$1.75
- PICO DE GALLO$1.50
- TORTILLAS$1.25
- RICE$3.25
- BEANS$3.25
- SAUCE$1.75
- PLANTAINS$4
- TOREADOS (GRILLED)$3
- JALAPEÑOS AND ONIONS$3
- A LA CARTE (2 ITEMS)$10
Chips and Salsa to go
- CHIPS
SM – $3
MD – $5
LG – $9
- SALSA
8 OZ – $4.50
16 OZ – $7.50
32OZ – $11.50
Selections for Children 10 and under
choice of one item served with rice and beans or tater tots – includes child size drink
$7
- ENCHILADAcheese, chicken or beef
- TACOshredded chicken or ground beef.
- MINI BURRITObean and cheese.
- *add meat $1
- MINI QUESADILLAcheese or chicken.